“Medical schools understand the critical role that nutrition plays in preventing, managing, and treating chronic health conditions, and incorporate significant nutrition education across their required curricula,” Alison J. Whelan, AAMC’s chief academic officer, said in a statement.
That’s not to say there isn’t room for improvement. Gabby Headrick, a food systems dietician and associate director of food and nutrition policy at George Washington University’s Institute for Food Safety & Nutrition Security, thinks nutritionists could take a more prominent role in patient care, too.
But it’s somewhat galling for the administration to choose medical education as its focus given the recent cuts in federal funding that will affect health. For example, funding for the National Diabetes Prevention Program, which offers support and guidance to help thousands of people adopt healthy diets and exercise routines, was canceled by the Trump administration in March.
The focus on medical schools also overlooks one of the biggest factors behind poor nutrition in the US: access to healthy food. A recent survey by the Pew Research Center found that increased costs make it harder for most Americans to eat well. Twenty percent of the people surveyed acknowledged that their diets were not healthy.
“So many people know what a healthy diet is, and they know what should be on their plate every night,” says Headrick, who has researched this issue. “But the vast majority of folks just truly do not have the money or the time to get the food on the plate.”
The Supplemental Nutrition Assistance Program (SNAP) has been helping low-income Americans afford some of those healthier foods. It supported over 41 million people in 2024. But under the Trump administration’s tax and spending bill, the program is set to lose around $186 billion in funding over the next 10 years.
Kennedy’s focus is on education. And it just so happens that there is a nutrition education program in place—one that helps people of all ages learn not only what healthy foods are, but how to source them on a budget and use them to prepare meals.
SNAP-Ed, as it’s known, has already provided this support to millions of Americans. Under the Trump administration, it is set to be eliminated.
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